Recipes

When you’re just getting started with your food blog, getting the content strategy right is essential. And then it’s time to figure out how the content will be discovered. Here I’ll share the basics of Food Blog SEO that are important for Google, and other crawlers, to find your recipes. I say basics, because SEO […]

Everyone’s heard of 40 cloves of garlic chicken and thought “wow, that’s a lot of garlic!”  What if you took 100 cloves of garlic and made it into a buttery spread?  Read on and find out how easy it is to make. Mission: Find Recipes That Use a Lot of Garlic […] Apple Butter was always […]

Soup, Vegetarian Grains, Pulses and Vegetables all come together in this super flavorful Red Lentil and Quinoa Soup. Add an Aji Pepper for a boost of Peruvian flavor Uncategorized New Years Day for me used to mean sluggishness and dehydration, now it has come to mean re-seasoning my cast iron pans.  How about that for […]

If you’ve ever bought a refrigerated pre-cooked ham, then you know that the suggested cook time to warm it back up is based on the number of pounds, and could take hours. You get a warm ham, but it’s also usually pretty dry in the middle.  Now, if you pressure […] Just about everyone I’ve […]

Uncategorized Wheatberries (or wheat berries) are a nutritional powerhouse because of their balance of protein, fiber and carbohydrates.  They also have a great chewy texture, a mild nuttiness and can take on flavors of their surroundings really well.  The gotcha to all of this is that they will take more time to […] Uncategorized Black Beans […]

Have you ever finished off a spiral cut ham and wondered how to turn it into an amazing soup?  That was me after the holidays.  Use leftover ham and a pressure cooker to make ham stock and then a pressure cooker ham and lentil soup. If there’s one great comfort […] Simple Awesome Cooking uses […]

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Serve a moist, delicious bone-in ham in a fraction of the time Course: Main Course Cuisine: American Servings: 1 Big Ham Author: Tony Bailey 1/2 cup Maple Syrup 1/2 cup Honey 1/4 cup Brown Sugar 2 Tablespoons Orange Juice 1 teaspoon Cinnamon 1 teaspoon Nutmeg 1 Bone-In Ham Combine all ingredients in a saucepan over […]

1 cup Farro 1 Tablespoon Butter 1 Tablespoon Crushed Garlic 1 Bottle Beer (brewed with fruit) 1.5 cups Water 6 Sun-Dried Tomatoes 1/2 cup Artichokes Roughly Chopped 1/4 Cup Chopped Parsley 1 Tablespoon White Wine Vinegar 2 Tablespoons Extra Virgin Olive Oil Melt the butter in a saucepan over medium low.  Add the farro and […]

Turn your leftover soy pulp into this healthy, low sugar Okara Granola. It’s a sustainable homemade cereal that the whole family will love! Simple Awesome Cooking uses cookies for advertising and to give you the most relevant experience. We also use affiliate links for Amazon products and are compensated for purchases. By clicking “Accept”, you […]

Every now and then I get a craving for some home cooked easy comfort food.  Nothing infused with a cilantro-harissa chutney.  Nothing from a celebrity chef.  Nothing requiring a terrine mold. Just something simple like these crispy breaded pork chops. The kind that still has a little bit of oil […] If there’s one thing […]

Breakfasts, Mediterranean If you love pizza, love recipes that are ready in minutes and love Mediterranean food, then this Mediterranean breakfast pizza recipe is one to try. The secret behind this Mediterranean pizza recipe is whole wheat flatbread pita. There’s a great Middle Eastern bakery called Sanabel here in Chicago that makes […] Mediterranean, Salads, […]