Recipes

When it comes to steak, I’m a purist and like to go solo.  Hold the sauces, the grilled onions and the crumbled cheese, please.  Just the big beefy flavor of a properly seared & grilled steak. Though there are two exceptions to that rule.  One is if we’re talking about a complex red wine reduction. […]

January 20, 2013 Fall and Winter typically call for large pots of chili and soups. Large pots of chili and soups call for a great cornbread. Chipotle Cheddar Cornbread The challenge with most of the cornbread mixes is that tend to produce a dry finished product.  After you’ve spent all this hard work on a […]

When it comes to steak, I’m a purist and like to go solo.  Hold the sauces, the grilled onions and the crumbled cheese, please.  Just the big beefy flavor of a properly seared & grilled steak. Though there are two exceptions to that rule.  One is if we’re talking about a complex red wine reduction. […]

January 20, 2013 Fall and Winter typically call for large pots of chili and soups. Large pots of chili and soups call for a great cornbread. Chipotle Cheddar Cornbread The challenge with most of the cornbread mixes is that tend to produce a dry finished product.  After you’ve spent all this hard work on a […]

When it comes to steak, I’m a purist and like to go solo.  Hold the sauces, the grilled onions and the crumbled cheese, please.  Just the big beefy flavor of a properly seared & grilled steak. Though there are two exceptions to that rule.  One is if we’re talking about a complex red wine reduction. […]

When it comes to steak, I’m a purist and like to go solo.  Hold the sauces, the grilled onions and the crumbled cheese, please.  Just the big beefy flavor of a properly seared & grilled steak. Though there are two exceptions to that rule.  One is if we’re talking about a complex red wine reduction. […]

January 20, 2013 Fall and Winter typically call for large pots of chili and soups. Large pots of chili and soups call for a great cornbread. Chipotle Cheddar Cornbread The challenge with most of the cornbread mixes is that tend to produce a dry finished product.  After you’ve spent all this hard work on a […]

Every now and then I get a craving for some home cooked food.  Nothing infused with a cilantro-harissa chutney.  Nothing from a celebrity chef.  Nothing requiring a terrine mold. Just something simple like a crispy pan fried pork chop.  The kind that still has a little bit of oil on the outside and doesn’t need […]

Every now and then I get a craving for some home cooked food.  Nothing infused with a cilantro-harissa chutney.  Nothing from a celebrity chef.  Nothing requiring a terrine mold. Just something simple like a crispy pan fried pork chop.  The kind that still has a little bit of oil on the outside and doesn’t need […]

January 20, 2013 Fall and Winter typically call for large pots of chili and soups. Large pots of chili and soups call for a great cornbread. Chipotle Cheddar Cornbread The challenge with most of the cornbread mixes is that tend to produce a dry finished product.  After you’ve spent all this hard work on a […]

Every now and then I get a craving for some home cooked food.  Nothing infused with a cilantro-harissa chutney.  Nothing from a celebrity chef.  Nothing requiring a terrine mold. Just something simple like a crispy pan fried pork chop.  The kind that still has a little bit of oil on the outside and doesn’t need […]

Every now and then I get a craving for some home cooked food.  Nothing infused with a cilantro-harissa chutney.  Nothing from a celebrity chef.  Nothing requiring a terrine mold. Just something simple like a crispy pan fried pork chop.  The kind that still has a little bit of oil on the outside and doesn’t need […]

When it comes to steak, I’m a purist and like to go solo.  Hold the sauces, the grilled onions and the crumbled cheese, please.  Just the big beefy flavor of a properly seared & grilled steak. Though there are two exceptions to that rule.  One is if we’re talking about a complex red wine reduction. […]

Every now and then I get a craving for some home cooked food.  Nothing infused with a cilantro-harissa chutney.  Nothing from a celebrity chef.  Nothing requiring a terrine mold. Just something simple like a crispy pan fried pork chop.  The kind that still has a little bit of oil on the outside and doesn’t need […]